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A cow’s bad temperament can result in poor profits
STILLWATER, Oklahoma – October is a traditional weaning and culling time for spring-calving herds, meaning producers need to decide which cows no longer are helpful to the operation and which heifer calves will be kept for future replacements.
Located in Users / donald.stotts@okstate.edu
Greenhouse gas emissions from beef production only 1.9 percent of U.S. total
STILLWATER, Okla. – When it comes to protecting the environment, blaming greenhouse gas emission problems on beef cattle or people who like a good steak is a claim that has little basis in fact.
Located in Division News / Premier News / 2016
Get ready for fall-calving now
STILLWATER, Okla. – Fall-calving season is just around the corner, and that means cow-calf producers should be taking care of the cattle operation version of a “honey-do list.”
Located in Users / donald.stotts@okstate.edu
Calculating winter feed costs for cows
STILLWATER, Okla. – Cow-calf producers calculating likely winter feed costs need to take into account the importance of estimating forage usage by cows.
Located in Users / donald.stotts@okstate.edu
Rancher’s generosity to promote ‘far-reaching impact’ through construction of new OSU equine center
STILLWATER, Okla. – Oklahoma State University students and Oklahoma horse enthusiasts will soon reap the benefits of a new state-of-the-art equine teaching center, thanks to Linda Cline’s passion for equine students and desire to honor her late husband.
Located in Users / donald.stotts@okstate.edu
Cow-calf producers should be cautious of twin births
STILLWATER, Okla. – Oklahoma State University recommends cow-calf producers write down calf numbers of twin births while the animals are still nursing the cow, and to never retain a heifer as a replacement female is she is born as a twin to a bull.
Located in Users / donald.stotts@okstate.edu
OSU receives $1 million USDA grant to tackle beef cattle climate adaptability
STILLWATER, Okla. – Oklahoma State University has been awarded a $1 million grant through the U.S. Department of Agriculture’s National Institute of Food and Agriculture to provide some of the first climate adaptation tools for beef producers in the form of water management resources.
Located in Users / donald.stotts@okstate.edu
OSU to host national beef reproduction conference
STILLWATER, Okla. – Cow-calf producers and large-animal veterinarians should plan now to attend the 2014 Applied Reproductive Strategies in Beef Cattle Conference hosted by Oklahoma State University’s Division of Agricultural Sciences and Natural Resources Oct. 8-9.
Located in Users / donald.stotts@okstate.edu
Cow-calf producers should closely monitor animal mineral consumption
STILLWATER, Okla. – A consistent and appropriate intake of medicated minerals is critical to a successful anaplasmosis prevention program, but cow-calf producers need to closely monitor that label-recommended amounts are being consumed by the cattle.
Located in Users / donald.stotts@okstate.edu
Body condition important for bred heifers
STILLWATER, Okla. – While strong cattle prices are encouraging producers to develop replacement heifers to add to their current cow herd, cattle producers need to be paying extra attention to conditioning bred heifers for optimal health.
Located in Users / donald.stotts@okstate.edu

Oklahoma State University - Stillwater, OK 74078
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