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Exports and imports of beef both add value
STILLWATER, Okla. – Beef imports are often viewed as partially offsetting beef exports thus reducing the net value of beef trade; in reality both beef exports and imports add value to the U.S. beef industry.
Located in Users / donald.stotts@okstate.edu
It is the old song of supply and demand for beef prices
STILLWATER, Oklahoma – Strong beef demand has mostly been offsetting increased beef supply in 2017 with beef production projected to increase again in 2018 to 27.4 billion pounds.
Located in Users / donald.stotts@okstate.edu
Seasonal pressure expected to weaken beef and cattle markets
STILLWATER, Okla. – Beef and cattle markets have defied “economic gravity” by staying stronger, longer than most analysts expected this spring, but seasonal pressure has caused the markets to weaken and they likely will struggle for the next six weeks or so.
Located in Users / donald.stotts@okstate.edu
State beef checkoff vote set for Nov. 1
STILLWATER, Okla. – Oklahoma cattle producers will vote on a proposed state beef checkoff next month.
Located in Users / leilana.mckindra@okstate.edu
Understanding the effects of global beef trade on the U.S. beef industry
STILLWATER, Okla. – There is an old and very true adage about beef trade: What goes on over there has an effect on what goes on over here.
Located in Users / donald.stotts@okstate.edu

Oklahoma State University - Stillwater, OK 74078
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